Menù
Starters
- Anchovies from the Cantabrian Sea with butter and bread € 15,00
- Artichokes salad with parmesan slides € 15,00
- Artichoke flan with parmesan cream € 12,00
- Bruschetta with chicken liver patè € 7,00
- Colonnata lard with pickled tomatoes € 15,00
- Finocchiona salame with pickled artichokes € 12,00
- Finocchiona salame with pickled porcini mushrooms € 15,00
- Fried zucchini blossoms with ricotta €16,00
- Mix of Tuscan salami € 10,00
- Mix of Tuscan cheeses with fig jam € 15,00
- Cambi’s Mix of starters € 18,00
- Tomatoes and buffalo mozzarella € 14,00
- Tuscan prosciutto with pickled porcini mushrooms € 18,00
- Tuscan prosciutto with buffalo mozzarella € 15,00
First Dishes
- Tuscan pappa al pomodoro bread-soup € 10,00
- Tuscan ribollita vegetable soup € 10,00
- Penne with tomato sauce and basil € 12,00
- Hand made ravioli with beef ragu € 14,00
- Hand made tagliatelle with cheese, pepper and mushrooms € 15,00
- Hand made tagliatelle with artichokes €15.00
- Hand made pici with cinta senese pork ragù € 15,00
- Hand made pappardelle with wild boar ragù € 15,00
- Fusilli with zucchini blossoms and ricotta cheese €15.00
Second Dishes
- Florentine tripe € 14,00
- Lampredotto with green sauce € 14,00
- Cambi’s fried meatballs € 16,00
- Pieces of chicken cooked with lemon sauce €16,00
- Artichokes stuffed with meat in tomato sauce € 18,00
- Eggplants parmigiana € 18,00
- Roasted rolled veal stuffed with artichokes €18,00
- Boiled codfish € 18,00
- Fried brain € 18,00
- only dinner Fried chicken with fried artichokes € 20,00
- only dinner Fried rabbit with fried artichokes € 20,00
- only dinner Llvornese codfish with tomatoes sauce € 20,00
- Beef stew with green beans in tomato sauce € 20,00
- Florentine ossobuco “marrow-bone” € 20,00
- Florentine stracotto braised € 20,00
- Grilled beef tenderloin laid on arugula salad € 20,00
- Grilled cinta senese pork loin with roasted potatoes € 20,00
- Grilled veal steak € 25,00
- Grilled beef fillet€ 25,00
- Grilled beef fillet with balsamic vinegar and arugula salad € 30,00
- Florentine Steak € 55,00 per kg
Side dishes
- Roasted potatoes € 6.00
- Boiled white cannellini beans € 6,00
- Sauteed spinach € 6,00
- Green beans in tomato sauce € 7,00
- Fried artichokes € 8,00 only dinner
- Baked onions with parmesan sauce € 8,00
- Mix salad € 6,00 / Cambi’s house salad € 7,00
- White beans tomato sauce € 10,00
Red wines by glass 100ml
- Ornellaia Bolgheri Superiore € 45,00
- Brunello Biondi Santi € 45,00
- Tignanello Antinori € 30,00
- Brunello di Montalcino Riserva Quercione 2011 € 20,00
- Serre Nuove Ornellaia € 15,00
- Brunello Castel Giocondo € 14,00
- Chianti Classico Castello di Fonterutoli € 12,00
- Brunello Villa Banfi € 12,00
- Bramasole Antinori € 12,00
- Montesodi Frescobaldi € 10,00
- Bolgheri € 6,00
- Chianti Classico Riserva € 5,00
White rosé wines by glass 120m.
- Champagne € 12,00
- Benefizio Riserva Frescobaldi € 15,00
- Vermentino Capichera € 12,00
- Frescobaldi Aurea rosè € 10,00
- Rosè Attems € 6.00
- Chardonnay Attems € 6,00
Homemade Dessert
- Chocolate cake with berries € 8
- Tiramisù € 8
- Creme brulée € 8
- Zuppa inglese € 8
- Cheesecake with berries € 8
- Apple strudel with warm cream € 8
- Cantucci with vin Santo wine € 8
Ice cream
- Lemon sorbet € 8
- Florentine zuccotto € 8
- Mattonella ice cream € 8
- Bronte pistacchio ice cream € 8